Special Note
We all have a part to play in minimizing the impact of COVID-19 on our island home. Following the governor’s guidelines, we are temporarily closing our dining room service and offering to-go and curbside pickup only.
Our new hours for this service are
8:00 a.m. – 10:00 a.m. (breakfast)
and
11:00 a.m. – 6:00 p.m. (lunch and dinner)
Please place your order by calling at 808-875-7522
Mahalo for understanding! We are all in this together.
fresh – local – family owned
Great food and reasonably priced. While not quite as good as the dinner I got at the well known mamas fish house where we also ate, for 1/3 of the price it tasted incredibly good and I was very satisfied. The deep fried banana cheesecake for dessert was also great. Good service.
Great place to dine Alfresco with a delicious array of choices especially with fish. A reasonable and the bar is well stocked. Love coming here regularly
Very good staff there and cocktails are cheap and delicious. I didn't like one cocktail so they didn't charge me. Very professional. I highly recommend this place.
Loved our meal on the patio. Freddy was amazing and made the experience stupendous. Great food, some of the best fish on Maui. Can't wait for our next visit!!!
Food was delicious and our server was very lovely however the manager Tammy gave us so much attitude when we arrived, we almost left. She said there was a table of 26 coming so there might not be room for us… the restaurant was not busy at all and the big table had not even arrived yet. It was clear she couldn’t be bothered to seat us. On top of that, my sister has a serious peanut allergy so we asked if they used peanuts in any of their cooking. She says “I’m pretty sure we use peanut oil but I’ll double check” and returns back to say “you should we ok”. We’d obviously like some more reassurance than “should be” so we questioned her if they use peanut oil again and she said no and then gave us attitude for questioning her. You think a manager of a restaurant would know what oil they cook with?! I’ve never been treated with that much attitude before, I thought it was a joke. Why someone like that is managing a restaurant is beyond me.